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Cultivate an intimate relationship with the land and sea, organically connecting with this storied place and the people that make it so special. When the hotel was shuttered during lockdown, he, Yuka and a crew of seven held dinner parties at CanoeHouse for the locals. The most authoritative source for restaurants, attractions, & vacation rentals for the Hawaiian Islands.
CanoeHouse
Fit for golfers and non-golfers alike, the Clubhouse Bar is open to all who wish to kick back, relax and enjoy libations, light bites and the simple pleasures of island time. If you’re looking for a sophisticated dining experience be sure to check out these delicious fine dining restaurants. Open for dinner and cocktails, CanoeHouse boasts relaxing live music for guests to enjoy while they listen to the soft ocean breeze. Here, every dish served is exquisite, largely due to the fact that the Chef takes great pride in serving each dish with a wonderful presentation, a high-dose of creativity, as well as delicious and perfected flavors.
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A perfect asada of Wagyu steak sported its own little crown of salsa criolla, or creole salsa. And the tres leches cake was made uber-local with lilikoi (passion fruit) and Hawaiian mango from just down the way. In the panel before the meal, Matt and Michelle talked about working within specific cultures and using indigenous ingredients. With their easy rapport, there was an obvious synergy betweeen Matt and Michelle, a riffing off each others’ innovations and tecniques. Be the first to lounge in Mauna Lani’s reimagined oceanfront playground that opens this summer.
Chef Demo: The Perfect Chicken!
With stellar service, spectacular sunsets, and fresh, original cuisine, you’ll have a dining experience you’ll take about for years to come. Let’s explore some Japanese-inspired cuisines served at CanoeHouse. Perched atop kelly green fairways and surrounded by panoramic Pacific Ocean views, the Clubhouse Bar is nestled within Mauna Lani’s Golf Clubhouse. After hitting the links, talk story over a frosty pint of Big Wave and root for your favorite team as you watch screenings of sports games from the bar.
Mauna Lani Culinary Classic
Mauna Lani Appoints Mark Stanford as CanoeHouse GM - Food & Beverage Magazine
Mauna Lani Appoints Mark Stanford as CanoeHouse GM.
Posted: Mon, 18 Dec 2023 08:00:00 GMT [source]
From breakfast to dinner, seek sustenance in the form of revitalizing island air and eclectic dishes served family-style. As you approach the CanoeHouse restaurant, the setting tells you that you’re in for an amazing evening! Located next to the Mauna Lani resort in Hawaii, the CanoeHouse serves farm-to-table cuisine in its oceanfront restaurant. A well-manicured lawn and sparse palms grace this oasis of culinary delight, making it idyllic for romantic dinners and watching the sun slide over the horizon. Laze the day away while you savor fresh, organic cuisine from housemade ceviche to tropical salads and pupus, enjoyed poolside or at the bar.
Gather with loved ones to enjoy each other’s company and share stories. Mornings begin with freshly brewed Kona coffee, hearty stacks of ube pancakes and fresh tropical fruit juices at HāLani. Between rejuvenating ocean dips and long walks along the Fisherman’s Trail, savor Hawaiian staples such as refreshing acai bowls, house-made ceviche and citrusy Lani Tais at alfresco-style eatery and bar, Hā Bar. Cap off the evening at CanoeHouse, Mauna Lani’s storied oceanfront restaurant where generations of locals have shared exquisite and memorable meals amidst the mesmerizing glow of the golden sunset. About Chef Mark LibunaoFrom his family’s kitchen in Kaʻū, Hawai’i to Mauna Lani’s storied oceanfront restaurant, Chef Mark Libunao chases originality. After a year, Mark was promoted to Chef de Cuisine at HāLani, where he reimagined the alfresco eatery’s breakfast, lunch and dinner menus.
CanoeHouse Map and Location
There’s so much to see on the island, and the best way to see it all is from a bird’s-eye view. Board your own private helicopter and take flight on an unforgettable adventure while learning the legends of the land. You’ll fly over sacred sites and see the Big Island’s most iconic landmarks and waterfalls—many of which are only visible from above. It’s a treasure hunt of natural wonders, and Paradise Helicopters’ three-hour island excursion also lands for a picnic lunch beneath two cascading waterfalls.
Inspired by the landscape, Mauna Lani’s barefoot bonfire surprises and delights with an exclusive five-course menu. Chef’s perform right in front of your table and right in front of the flames with mesmerizing knife skills that will have you on the edge of your seat. Discover the lifestyle of a fire warrior and roast s’mores beneath the stars for the perfect ending to a perfect Hawai’i vacation.
Mauna Lani, Auberge Resorts Collection appoints new general manager of CanoeHouse - Pacific Business News - Pacific Business News
Mauna Lani, Auberge Resorts Collection appoints new general manager of CanoeHouse - Pacific Business News.
Posted: Wed, 13 Dec 2023 08:00:00 GMT [source]
Two-bedroom bungalows sit steps from the ocean, and dedicated Experience Curators will meet your every request from check-in to checkout. Inspired by New York’s iconic delis, the Market features everything from housemade sandwiches and salads to warm pastries and desserts, incorporating fresh ingredients cultivated on the Island of Hawai’i. Grab a coffee or smoothie before setting out on a stroll along the Fisherman's Trail, or curate the perfect beach picnic with your favorite bottle of wine. Overall, there is nothing better than the ambiance and atmosphere at this excellent dining establishment, the views are perfection, and the service and food are nothing short of spectacular. Their wine and cocktail selection is diverse and has something to fit any taste.
Gorgeous and extremely elegant, CanoeHouse restaurant, located in the Mauna Lani Auberge Resort on the sparkling Kohala Coast, offers beautiful oceanfront views and outdoor dining. If you choose to sit in the fully uncovered outdoor section you will have an incredible view of the ocean and sunset, just know that occasional sprinkles and wind are pretty common in the evening. Perfect for celebrating all types of special occasions, this fine-dining restaurant offers guests regional Hawaiian cuisine that has been carefully curated.
The tables are perfectly spaced, so you don’t overhear other conversations. Surrounded by palm-fringed swimming pools and serene views of the Pacific Ocean, Hā Bar features lighter fare and crafted cocktails in addition to inspired lunch and dinner menus. Talk story with a new friend over Lani Tais, or snack on Ahi Crudo as you observe hula dancers sway like the sea breeze that envelops you. The acoustic hum of live music coupled with prime views of the sunset make for the perfect ambience to cap off another day in paradise. One of the most romantic settings on the Kohala Coast, this landmark, oceanfront restaurant showcases traditional Hawaiian flavors, artful presentations, and locally grown or raised products. The progressive menu spotlights standout entrées such as roasted beef tenderloin, lamb, fish caught locally, shellfish, island-fresh greens, and local goat cheese.
Chef Matt Raso now runs the kitchen while Yuka, his joyful wife, takes care of the front of the house. Matt first fell in love with cooking when he was in the Marine Corps, stationed on a ship and feeding packs of hungry marines. After that, he got his start in one of Nobu Matsuhisa’s restaurants in Dallas where, together with Yuka, Chef Matt got to watch the whole spectcular ascent of the empire of Nobu. Now, at CanoeHouse, he visibly revels in the local seafood and ingredients from the nearby farms. When the dreaded time comes to head back to the mainland, don’t set off without one last hoorah. A celebratory barefoot bonfire at this Big Island Hawai’i resort sends travelers off with a one-of-a-kind, toes-in-the-sand experience.
Naturally, if the food and service aren’t up to par, this Hawaiian setting means nothing. At the helm of CanoeHouse are Executive Chef Matt Raso and General Manager Yuka Raso. This dynamic duo pairs excellence in dining with the essential accouterments necessary to operate a signature restaurant like CanoeHouse. If you’re considering a Big Island vacation and want to take advantage of the top cuisine, look no further than the following fine restaurants. Emblematic of soulful Hawai’i, the Residences at Mauna Lani deliver on the promise of the ultimate island retreat. Tucked away from the crowds with remarkable amenities, these iconic beachside villas enjoy the best vantage point of paradise.
In the evening, enjoy a breathtaking Hawaiian sunset, while sipping an island-inspired beverage or handcrafted cocktail. So we’ve told you what to do while on the island, but what about where to stay? If you’re looking to be treated like island royalty, look no further than the private residences at Mauna Lani. Imagine lounging on the shore all day, refreshing in the outdoor rain shower before dinner and unwinding in a private Jacuzzi by night.
After opening its doors in 1989, this beloved institution has since become a gathering place for generations of friends, families and neighbors. Helmed by Executive Chef Mark Libunao, CanoeHouse features thoughtful, seasonal dishes that celebrate Hawaii’s landscape as well as its farmers and purveyors. Join intimate family-friendly demos led by world-renowned chefs, Hawai’i-inspired beachside celebrations and tastings from your favorite wine and spirit producers.
Here’s where you’ll find beachfront, island-style dining like no other. Celebrating Hawaii’s soulful connection between land and sea—unparalleled Pacific Ocean views and contemporary indoor-outdoor space, included. Kick off the weekend with a spectacular night of Hawaiian culture and cuisine featuring the island's best chefs. Join us for an unforgettable lu’au steeped in community, tradition and history. The next Mauna Lani, Auberge Resorts Collection collab is with New York based Japanese restaurant, Nami Nori, from February 11-24th. It promises to be extra cool with a Temaki dinner experience and cooking class.
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